| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:46590300:1656 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:46590300:1656?format=raw |
LEADER: 01656cam a22004694a 4500
001 1001929064
003 OCoLC
005 20151005042047.0
008 021028s2003 nyua 001 0 eng
010 $a2002191216
020 $a0684870622$c$27.00
020 $a9780684870625
020 $a1476726256 (pbk.)
020 $a9781476726250 (pbk.)
035 $a1001929064
040 $aDLC$cDLC$dOCoLC$dUtOrBLW
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050 00 $aTX716.A1$bH373 2003
082 00 $a641.59729$221
092 $a641.5972$bH2422b
100 1 $aHarris, Jessica B.
245 10 $aBeyond gumbo :$bCreole fusion food from the Atlantic Rim /$cJessica B. Harris.
260 $aNew York :$bSimon & Schuster,$cc2003.
300 $axiv, 383 p. :$bill. (some col.) ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
650 0 $aCooking, Caribbean.
650 0 $aCooking, Creole.
907 $a.b18545294$b12-20-18$c11-21-03
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957 00 $aOCLC reclamation of 2017-18
907 $a.b18545294$b12-02-14$c11-21-03
956 $aPre-reclamation 001 value: ocm50905957
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