| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:59245423:1987 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:59245423:1987?format=raw |
LEADER: 01987cam a2200541Ia 4500
001 52785651
003 OCoLC
005 20151005042740.0
008 030805s2003 nyuab 000 0 eng d
010 $a2003104474
020 $a1892975963 (pbk.) :$c$9.95
035 $a52785651
037 $a1192088$bQBI
040 $aOCO$cOCO$dQBX$dUtOrBLW
041 0 $aeng$apor$aspa
043 $acl-----
049 $aSFRA
050 4 $aTX350$b.H37 2003
092 $a641.598$bH413e
100 1 $aHerbach, Andy.
245 10 $aEating and drinking in Latin America :$bmenu reader and restaurant guide /$cAndy Herbach and Michael Dillon.
246 18 $aEating & drinking in Latin America
260 $aCold Spring Harbor, NY :$bOpen Road,$cc2003.
300 $a142 p. :$bill., map ;$c19 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aOpen Road travel guides
650 0 $aFood$vDictionaries$xSpanish.
650 0 $aCooking, Latin American$vDictionaries$xSpanish.
650 0 $aSpanish language$zLatin America$vDictionaries$xEnglish.
650 0 $aRestaurants$zLatin America$vGuidebooks.
650 0 $aFood habits$zLatin America.
651 0 $aLatin America$vGuidebooks.
700 1 $aDillon, Michael.
830 0 $aOpen Road travel guides.
907 $a.b18714560$b12-20-18$c03-24-04
998 $axbt$b06-21-07$cm$da $e-$feng$gnyu$h0$i7
957 00 $aOCLC reclamation of 2017-18
907 $a.b18714560$b12-02-14$c03-24-04
938 $aQuality Books, Inc.$bQUAL$na 03104474
956 $aPre-reclamation 001 value: ocm52785651
975 $aSFR
994 $aX0$bSFR
998 $axbt$b06-21-07$cm$da$e-$feng$gnyu$h0$i7
999 $yMARS
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