| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:132741652:3045 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:132741652:3045?format=raw |
LEADER: 03045cam a2200565Ia 4500
001 600994963
003 OCoLC
005 20151005084300.0
008 100331s2010 enka 001 0 eng d
010 $a2010932221
020 $a9781906868154
020 $a1906868158
035 $a600994963
035 $a(OCoLC)600994963
037 $bNatl Book Network, Oreil Customer Service Dept 15200 Nbn Way Bldg D Po Box 190, Blue Ridge Summit, PA, USA, 17214-0190$nSAN 630-0065
040 $aBTCTA$beng$cBTCTA$dNAB$dBKX$dGPI$dNTD$dYDXCP$dCPL$dSFR$dUtOrBLW
049 $aSFRA
050 4 $aRC662$b.T483 2010
082 04 $a641.5/6314$222
092 $a641.5631$bT3714e
100 1 $aThompson, Antony Worrall.
245 14 $aThe essential diabetes cookbook :$bgood healthy eating from around the world /$cAntony Worrall Thompson ; with Louise Blair.
260 $a[London] :$bKyle Books ;$aLanham, MD :$bDistributed by National Book Network,$c2010.
300 $a287 p. :$bcol. ill. ;$c27 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
520 $a200 new recipes for diabetics that take their inspiration from cuisines around the world, including nutritional information for each recipe.
505 0 $aBreakfasts and breads -- Snacks, appetizers, and soups -- Salad and sides -- Vegetarian -- Fish and shellfish -- Meat and poultry -- Desserts and drinks.
500 $aIncludes index.
650 0 $aDiabetes$xDiet therapy$vRecipes.
650 0 $aInternational cooking.
655 7 $aCookbooks.$2lcgft
700 1 $aBlair, Louise.
907 $a.b23998118$b12-20-18$c02-24-11
998 $aa5$ac2$axbt$ao7$as7$b05-03-11$cm$da $e-$feng$genk$h4$i22
957 00 $aOCLC reclamation of 2017-18
907 $a.b23998118$b08-12-15$c02-24-11
938 $aBaker and Taylor$bBTCP$nBK0008879996
938 $aYBP Library Services$bYANK$n3670168
956 $aPre-reclamation 001 value: ocn600994963
980 $a0511 nb pw
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994 $aC0$bSFR
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