| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:139877017:2452 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:139877017:2452?format=raw |
LEADER: 02452cam a2200541Ia 4500
001 759863259
003 OCoLC
005 20151005084854.0
008 100629s2011 nyuac b 001 0 eng d
010 $a2010940269
020 $a9781401931353 (pbk.)
020 $a1401931359 (pbk.)
035 $a759863259
035 $a(OCoLC)646112266
037 $bHay House Inc, Attn: Karen Po Box 5100, Carlsbad, CA, USA, 92018-5100, (760)4317695-109$nSAN 630-477X
040 $aBTCTA$beng$cBTCTA$dKNJ$dVP@$dSFR$dUtOrBLW
043 $an-us---
049 $aSFRA
050 14 $aTX715$b.H4959 2011
092 $a641.5929$bAm3512
245 00 $aAmerica I am :$bpass it down cookbook /$c[edited by] Jeff Henderson with Ramin Ganeshram.
246 30 $aPass it down cookbook
250 $a1st ed.
260 $aNew York :$bSmileyBooks ;$aCarlsbad, Calif. :$bDistributed by Hay House Inc.,$c2011.
300 $axxi, 309 p. :$bill. ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"Over 130 soul-filled recipes" -- Cover.
504 $aIncludes bibliographical references and index.
520 $aContains essays and photographs celebrating African American cooking, along with celebrity menus and over 130 recipes to be treasured for years to come.
650 0 $aAfrican American cooking.
650 0 $aCooking, American.
700 1 $aHenderson, Jeff.
700 1 $aGaneshram, Ramin.
907 $a.b24102076$b12-20-18$c03-14-11
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957 00 $aOCLC reclamation of 2017-18
907 $a.b24102076$b08-08-15$c03-14-11
938 $aBaker and Taylor$bBTCP$nBK0009092328
956 $aPre-reclamation 001 value: ocn646112266
980 $a0311 nb mk
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994 $aC0$bSFR
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