MARC Record from marc_openlibraries_sanfranciscopubliclibrary

LEADER: 02329cam a2200541Ia 4500
001 751741933
003 OCoLC
005 20151005091646.0
008 110621s2012 njuaf 001 0 eng d
010 $a2011938578
015 $aGBB178114$2bnb
016 7 $a015837156$2Uk
020 $a9781118067789 (pbk.)
020 $a1118067789 (pbk.)
035 $a751741933
035 $a(OCoLC)751741933
037 $bJohn Wiley & Sons Inc, Order Processing Dept 432 Elizabeth Ave, Somerset, NJ, USA, 08875, (732)4694400$nSAN 200-2272
040 $aUKMGB$beng$cUKMGB$dJAO$dSFR$dUtOrBLW
049 $aSFRA
082 04 $a613.25$222
092 $a641.5918$bR123m
100 1 $aRaffetto, Meri.
245 10 $aMediterranean diet cookbook for dummies /$cby Meri Raffetto and Wendy Jo Peterson.
260 $aHoboken, N.J. :$bJohn Wiley & Sons,$cc2012.
300 $axx, 364 p., [8] p. of plates :$bill. (some col.) ;$c24 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $a---For dummies
500 $aIncludes index.
520 $aLearn to make more than 160 recipes inspired by the cuisines of Italy, Greece, Morocco and Spain.
650 0 $aDiet$zMediterranean Region.
650 0 $aCooking$zMediterranean Region.
650 0 $aCooking, Mediterranean.
700 1 $aPeterson, Wendy Jo.
830 0 $a--For dummies.
907 $a.b24651126$b12-20-18$c09-29-11
998 $ag6$a(2)xbt$av3$b11-08-11$cm$da $e-$feng$gnju$h0$i11
957 00 $aOCLC reclamation of 2017-18
907 $a.b24651126$b02-25-15$c09-29-11
956 $aPre-reclamation 001 value: ocn751741933
980 $a1111 sh mk
998 $ag6$a(2)xbt$av3$b11-08-11$cm$da$e-$feng$gnju$h0$i11
994 $aC0$bSFR
999 $yMARS
945 $a641.5918$bR123m$d - - $e07-27-2018 13:05$f0$g0$h08-07-18$i31223097710322$j321$0323$k - - $lg6aaa$ol$p$19.99$q-$r-$s- $t1$u17$v9$w1$x0$y.i67079052$z11-18-11
945 $a641.5918$bR123m$d - - $e08-10-2015 17:30$f0$g0$h09-28-15$i31223097710355$j503$0503$k - - $lxbtci$o-$p$19.99$q-$r-$s- $t1$u9$v10$w0$x0$y.i67079088$z11-18-11
945 $a641.5918$bR123m$d - - $e06-28-2018 19:22$f0$g0$h09-01-18$i31223097710348$j341$0800$k - - $lv3aaa$o-$p$19.99$q-$r-$s- $t1$u12$v9$w0$x1$y.i67079076$z11-18-11