| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:204596594:1944 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:204596594:1944?format=raw |
LEADER: 01944cam a2200493Ia 4500
001 ocm51503176
003 OCoLC
005 20151005093237.0
008 021220s2002 ja a b 001 0 jpn d
020 $a4473019268
020 $a9784473019264
029 1 $aAU@$b000015740198
035 $a(OCoLC)51503176
040 $aEYM$cEYM$dKEI$dTRCLS$dOCLCG$dOCLCQ$dSFR$dUtOrBLW
043 $aa-ja---
049 $aSFRA
050 14 $aTX724.5 .J3 T88
066 $c$1
084 $a791.8$2njb/9
092 $aJAPANESE 394.125$bT7898k
100 1 $6880-01$aTsutsui, Hiroichi,$d1940-
245 10 $6880-02$aKaiseki no kenkyū :$bwabicha no shokurei /$cTsutsui Hiroichi cho.
250 $6880-03$aShohan.
260 $6880-04$aKyōto-shi :$bTankōsha,$cHeisei 14 [2002]
300 $a259, x p. :$bill. ;$c22 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (p. 255-257) and index.
650 0 $aCooking, Japanese$xHistory.
650 0 $aJapanese tea ceremony$xHistory.
776 08 $iOnline version:$aTsutsui, Hiroichi, 1940-$tKaiseki no kenkyū$bShohan.$dKyōto-shi : Tankōsha, Heisei 14 [2002]$w(OCoLC)658631773
880 1 $6100-01/$1$a筒井紘一,$d1940-
880 10 $6245-02/$1$a懐石の研究 :$bわび茶の食礼 /$c筒井紘一著.
880 $6250-03/$1$a初版.
880 $6260-04/$1$a京都市 :$b淡交社,$c平成14 [2002]
907 $a.b24854979$b10-13-16$c12-23-11
998 $axin$b06-29-12$cm$da $e-$fjpn$gja $h0$i0
907 $a.b24854979$b08-10-15$c12-23-11
980 $a0612 mk
998 $axin$b06-29-12$cm$da$e-$fjpn$gja $h0$i0
994 $aC0$bSFR
999 $yMARS
945 $aJAPANESE 394.125$bT7898k$d - - $e08-20-2015 12:26$f0$g0$h09-29-15$i31223063324728$j231$0800$k - - $lxinaa$n3rd Floor Inventory 2017$o-$p$58.50$q-$r-$s- $t0$u3$v4$w0$x0$y.i70326083$z08-24-12