Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:23074563:3188 |
Source | marc_openlibraries_sanfranciscopubliclibrary |
Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:23074563:3188?format=raw |
LEADER: 03188cam a22005778a 4500
001 502335385
003 OCoLC
005 20151005073308.0
008 081229s2009 caua b 001 0 eng
015 $aGBA959873$2bnb
016 7 $a015292172$2Uk
020 $a9781587613456
020 $a158761345X
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035 $a502335385
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049 $aSFRA
050 00 $aRM237.86$b.A47 2009
082 04 $a641.5638$222
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100 1 $aAmsterdam, Elana.
245 14 $aThe gluten-free almond flour cookbook :$bbreakfasts, entrées, and more /$cElana Amsterdam ; photographs by Annabelle Breakey.
250 $a1st ed.
260 $aBerkeley :$bCelestial Arts,$cc2009.
300 $aviii, 136 p. :$bcol. ill. ;$c21 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (p. 129) and index.
520 $a"A collection of 100 no-gluten, quick-and-healthy whole foods recipes using almond flour"--Provided by publisher.
650 0 $aGluten-free diet$vRecipes.
650 0 $aCooking (Almonds)
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