| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:243059153:2670 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:243059153:2670?format=raw |
LEADER: 02670cam a2200493Ma 4500
001 779837216
003 OCoLC
005 20151005095624.0
008 110729s2012 nyua 001 0 eng
019 $a742511461
020 $a9780847838257
020 $a0847838250 (hc.)
035 $a779837216
040 $aAU@$beng$cAU@$dGO6$dYDXCP$dVP@$dJRS$dBTCTA$dBDX$dCUS$dSFR$dUtOrBLW
049 $aSFRA
050 14 $aTX807$b.K45 2012
082 04 $a641.83$223
092 $a641.83$bK2875s
100 1 $aKelley, Jeanne.
245 10 $aSalad for dinner :$bcomplete meals for all seasons /$cJeanne Kelley ; photographs by Ryan Robert Miller.
260 $aNew York :$bRizzoli,$c2012.
300 $a208 p. :$bcol. ill. ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
520 $aA celebration of contrasts in colour, flavour, and texture--an artfully prepared salad is one of the most appealing dishes to eat, engaging all the senses. It is a basic culinary fact but often overlooked: a salad packs the most flavour because the dressing coats every bite.
505 0 $aA salad primer. A glossary of greens ; Foraging for salad ; Washing and storage ; Growing greens ; The salad pantry -- Recipes. Vegetarian salads ; Salads with fish and seafood ; Salads with poultry ; Salads with meat ; One sweet finish.
650 0 $aSalads.
700 1 $aMiller, Ryan Robert.
907 $a.b25206357$b12-20-18$c05-03-12
998 $ab2$ab4$axbt$am8$b07-10-12$cm$da $e-$feng$gnyu$h0$i11
957 00 $aOCLC reclamation of 2017-18
907 $a.b25206357$b09-23-15$c05-03-12
938 $aBaker and Taylor$bBTCP$nBK0010049324
956 $aPre-reclamation 001 value: ocn779837216
980 $a0712 KL jb
998 $a(2)b2$a(2)b4$a(3)xbt$a(2)m8$a(2)s7$b07-10-12$cm$da$e-$feng$gnyu$h0$i11
994 $aC0$bSFR
999 $yMARS
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