MARC Record from marc_openlibraries_sanfranciscopubliclibrary

LEADER: 02991cam a22005178a 4500
001 777601965
003 OCoLC
005 20151005102742.0
008 120502s2012 cau 000 0aeng
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020 $a9781580053914
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050 00 $aTX649.W35$bA1 2012
082 00 $a641.5092$aB$223
092 $aB$bW16713a
100 1 $aWalsh, Candace.
245 10 $aLicking the spoon :$ba memoir of food, family and identity /$cCandace Walsh.
260 $aBerkeley, CA :$bSeal Press :$bDistributed by Publishers Group West,$cc2012.
300 $axiv, 321 p. ;$c21 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
520 $a"Recipes and cookbooks, meals and mouthfuls have framed the way Candace Walsh sees the world for as long as she can remember, from her frosting-spackled childhood to her meat-eschewing college years to her post-college phase as a devoted Martha Stewart's Entertaining disciple. In Licking the Spoon, Walsh tells how, lacking role models in her early life, she turned to cookbook authors real and fictitious (Betty Crocker, Martha Stewart, Mollie Katzen, Daniel Boulud, and more) to learn, unlearn, and redefine her own womanhood. Through the lens of food, Walsh recounts her life's journey-from unhappy adolescent to straight-identified wife and mother to divorcee in a same-sex relationship-and she throws in some dishy revelations, a-ha moments, take-home tidbits, and mouth-watering recipes for good measure. A surprising and rambunctiously liberating tale of cooking and eating, loving and being loved, Licking the Spoon is the story of how-accompanied by pivotal recipes, cookbooks, culinary movements, and guides-one woman learned that you can not only recover but blossom after a comically horrible childhood if you just have the right recipes, a little luck, and an appetite for life's next meal. "--Provided by publisher.
600 10 $aWalsh, Candace.
600 10 $aWalsh, Candace$xFamily.
650 0 $aFood writers$zUnited States$vBiography.
650 0 $aWomen authors$xUnited States$vBiography.
650 0 $aFood$xSocial aspects.
650 0 $aGastronomy.
650 0 $aFeminist theory.
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