MARC Record from marc_openlibraries_sanfranciscopubliclibrary

LEADER: 02366cam a2200529Ia 4500
001 883427482
003 OCoLC
005 20151005102808.0
008 110510s2011 at a 001 0 eng
016 7 $a015965358$2Uk
019 $a794334256
020 $a9781742701455 (hbk)
020 $a1742701450 (hbk)
035 $a883427482
035 $a(OCoLC)726150103$z(OCoLC)794334256
037 $aBRO-adap20121108-153
040 $aAU@$beng$cAU@$dUKMGB$dSINLB$dBDX$dSFR$dUtOrBLW
042 $aanuc
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082 04 $a641.5956$222
092 $a641.5956$bM2982m
100 1 $aMalouf, Greg.
245 10 $aMalouf :$bnew Middle Eastern food /$cGreg & Lucy Malouf.
260 $aRichmond, Vic. :$bHardie Grant Books,$c2011.
300 $a415 p. :$bcol. ill. ;$c28 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
520 $aFollowing on from the success of their award-winning books, "Saha", "Turquoise" and "Saraban", Greg and Lucy Malouf now offer a must-have collection of their delicious recipes.
650 0 $aCooking, Middle Eastern.
700 1 $aMalouf, Lucy.
907 $a.b25668614$b12-20-18$c10-24-12
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957 00 $aOCLC reclamation of 2017-18
907 $a.b25668614$b08-11-15$c10-24-12
956 $aPre-reclamation 001 value: ocn726150103
975 $aSFR
980 $a1112
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994 $aC0$bSFR
999 $yMARS
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