Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:300456337:2291 |
Source | marc_openlibraries_sanfranciscopubliclibrary |
Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:300456337:2291?format=raw |
LEADER: 02291cam a2200481 a 4500
001 ocn773667545
003 OCoLC
005 20151005104114.0
008 120406s2012 nyua 001 0 eng
010 $a2012008152
016 7 $a016168725$2Uk
020 $a9781607741817 (pbk.)
020 $a1607741814 (pbk.)
040 $aDLC$beng$cDLC$dIG#$dBTCTA$dBDX$dUKMGB$dOCLCO$dYDXCP$dZAG$dMLY$dSFR$dUtOrBLW
042 $apcc
049 $aSFRA
050 00 $aTX740$b.N564 2012
082 00 $a641.5/3$223
092 $a641.53$bN619s
100 1 $aNims, Cynthia C.
245 10 $aSalty snacks :$bmake your own chips, crisps, crackers, pretzels, dips, and other savory bites /$cCynthia Nims.
250 $a1st ed.
260 $aNew York :$bTen Speed Press,$c2012.
300 $a161 p. :$bcol. ill. ;$c21 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
520 $a"This collection of more than 75 recipes for savory chips, crisps, crackers, pretzels, breads, nuts, and more puts a fresh, crunchy spin on homemade snacks"--Provided by publisher.
500 $aIncludes index.
505 0 $aChips and crisps -- Breads and pastries -- Crackers and savory cookies -- Meat and seafood -- Nuts and nibbles -- Vegetables and grains -- Dips and spreads.
650 0 $aSnack foods.
655 7 $aCookbooks.$2lcgft
907 $a.b25889515$b06-25-18$c12-21-12
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907 $a.b25889515$b06-04-15$c12-21-12
938 $aBaker and Taylor$bBTCP$nBK0010704794
980 $a0212 KL
998 $a(2)a5$a(2)b2$a(2)e9$a(2)xfs$axbt$a(2)m4$a(2)o7$ap3$b02-13-13$cm$da$e-$feng$gnyu$h0$i14
994 $aC0$bSFR
999 $yMARS
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