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MARC Record from marc_openlibraries_sanfranciscopubliclibrary

Record ID marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:305219121:1896
Source marc_openlibraries_sanfranciscopubliclibrary
Download Link /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:305219121:1896?format=raw

LEADER: 01896cam a2200457Ia 4500
001 809558886
003 OCoLC
005 20151005104508.0
008 120821s2013 enkb 001 0 eng d
020 $a9780714865416 (hbk.)
020 $a0714865419 (hbk.)
035 $a809558886
035 $a(OCoLC)809558886
037 $aBRO-adap20130207-147
040 $aUKMGB$beng$cUKMGB$dOCLCO$dBDX$dBTCTA$dYDXCP$dCO2$dMR0$dSFR$dUtOrBLW
049 $aSFRA
050 14 $aTX907$b.W36 2013
082 04 $a647.95$223
092 $a647.95$bW268w
100 1 $aWarwick, Joe.
245 10 $aWhere chefs eat :$ba guide to chefs' favourite restaurants /$cchef selection and reviews by Joe Warwick.
260 $aLondon ;$aNew York :$bPhaidon,$cc2013.
300 $axxxix, 662 p. :$bmaps ;$c21 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes indexes.
520 $a"...international guide by the real insiders: over 500 of the world's leading chefs, listing their favourite places to eat..."--Cover, p.4.
650 0 $aRestaurants$vGuidebooks.
907 $a.b25966273$b12-20-18$c01-11-13
998 $axbt$b02-07-13$cm$da $e-$feng$genk$h0$i16
957 00 $aOCLC reclamation of 2017-18
907 $a.b25966273$b10-01-15$c01-11-13
956 $aPre-reclamation 001 value: ocn809558886
975 $aSFR
980 $a0113
998 $a(2)g6$a(4)xbt$a(2)m2$a(2)m4$a(2)m6$a(2)p9$a(2)r3$b02-07-13$cm$da$e-$feng$genk$h0$i16
994 $aC0$bSFR
999 $yMARS
945 $a647.95$bW268w$d - - $e08-06-2015 9:55$f0$g0$h09-01-15$i31223102116804$j171$0800$k - - $lxbtci$o-$p$19.95$q $r-$s- $t0$u11$v14$w0$x0$y.i72307559$z02-11-13
945 $a647.95$bW268w$d - - $e - - $f0$g0$h03-27-15$i31223102117711$j503$0501$k - - $lxbtci$o-$p$19.95$q $r-$s- $t0$u9$v0$w0$x0$y.i72307572$z02-11-13