| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:356705753:2654 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:356705753:2654?format=raw |
LEADER: 02654cam a2200565 i 4500
001 828057668
003 OCoLC
005 20151005111951.0
008 130326s2013 nyua b 001 0 eng
010 $a2013012045
020 $a9781615190805 (pbk.)
020 $a1615190805 (pbk.)
020 $z9781615191734 (ebook)
029 1 $aAU@$b000050700792
035 $a828057668
035 $a(OCoLC)828057668
037 $aBRO-copy20131001-153
040 $aDLC$beng$erda$cDLC$dBTCTA$dYDXCP$dBDX$dOCLCO$dSFR$dUtOrBLW
042 $apcc
049 $aSFRA
050 00 $aRC862.I77$bS48 2013
082 00 $a616.3/440654$223
092 $a616.344$bSh488c
100 1 $aShepherd, Sue,$eauthor.
245 14 $aThe complete low-FODMAP diet :$ba revolutionary plan for managing IBS and other digestive disorders /$cSue Shepherd, PhD, and Peter Gibson, MD ; foreword by William D. Chey, MD ; food photography by Mark O'Meara.
246 3 $aComplete low-fermentable oligosaccharides, disaccharides, monosaccharides, and polyols diet
264 1 $aNew York :$bThe Experiment,$c[2013]
300 $axi, 276 pages :$bcolor illustrations ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (page 261-262) and index.
650 0 $aIrritable colon$xDiet therapy$vRecipes.
650 0 $aIntestines$xDiseases$xDiet therapy$vRecipes.
655 7 $aCookbooks.$2lcgft
700 1 $aGibson, P. R.,$eauthor.
907 $a.b26553521$b12-20-18$c07-25-13
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957 00 $aOCLC reclamation of 2017-18
907 $a.b26553521$b09-28-15$c07-25-13
956 $aPre-reclamation 001 value: ocn828057668
975 $aSFR
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994 $aC0$bSFR
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