MARC Record from marc_openlibraries_sanfranciscopubliclibrary

LEADER: 03205cam a2200553La 4500
001 772973408
003 OCoLC
005 20151005111953.0
008 120105s2012 enka 001 0 eng d
015 $aGBB202564$2bnb
016 7 $a016005452$2Uk
019 $a793188874
020 $a9781848875227 (hbk.)
020 $a1848875223 (hbk.)
035 $a772973408
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037 $aBRO-adap20130905-153
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245 00 $aAround the world in 80 dishes :$bclassic recipes from the world's favourite chefs /$c[compiled by] David Loftus ; with a foreword by Jamie Oliver.
246 3 $aAround the world in eighty dishes
260 $aLondon :$bAtlantic,$c2012.
300 $a287 p. :$bill. (chiefly col.) ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
520 $aTravel the world in timeless recipes that follow in footsteps Phileas Fogg and his journey around the world in 80 days. Featuring dishes from chefs and cookery writers including Jamie Oliver, Nigella Lawson, Gennaro Contaldo, Heston Blumenthal and Sybil Kapoor - Around the World in 80 Dishes is a treasure-trove of treats, lovingly compiled and beautifully photographed by one of the world's foremost food photographers. In a narrative that unites the joys of discovering world cuisine with an expert 'how-to' guide, this is the dream anthology of world cuisine for committed cooks and amateurs alike - dipped into or read from start to finish, this is a unique book about food and flavour, taste and culture.
650 0 $aInternational cooking.
650 0 $aCookbooks.
700 1 $aLoftus, David.
700 1 $aOliver, Jamie,$d1975-
907 $a.b26553983$b12-20-18$c07-25-13
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957 00 $aOCLC reclamation of 2017-18
907 $a.b26553983$b05-04-15$c07-25-13
956 $aPre-reclamation 001 value: ocn772973408
975 $aSFR
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