| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:362858321:2018 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:362858321:2018?format=raw |
LEADER: 02018cam a22005058i 4500
001 973613327
003 OCoLC
005 20151005112231.0
008 130222s2013 vaua b 001 0 eng
010 $a2012045883
020 $a9780980013184 (pbk.)
020 $a0980013186 (pbk.)
035 $a973613327
035 $a(OCoLC)824341941
037 $bVegan Heritage Pr, C/O Jon Robertson 219 E Reservoir rd, Woodstock, VA, USA, 22664, (540)4592858$nSAN 854-994X
040 $aDLC$beng$erda$cDLC$dBTCTA$dOCLCO$dWIQ$dOCLCQ$dLD4$dSFR$dUtOrBLW
042 $apcc
049 $aSFRA
050 00 $aTX773$b.C676 2013
082 00 $a641.86$223
092 $a641.86$bC8594p
100 1 $aCrawley, Amber Shea,$d1985-
245 10 $aPractically raw desserts :$bflexible recipes for all-natural sweets and treats /$cAmber Shea Crawley.
250 $aFirst edition.
264 1 $aWoodstock, Virginia :$bVegan Heritage Press,$c[2013]
300 $a212 pages :$bcolor illustrations ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references and index.
650 0 $aDesserts.
650 0 $aRaw foods.
655 7 $aCookbooks.$2lcgft
907 $a.b26603068$b12-20-18$c08-09-13
998 $axbt$b09-20-13$cm$da $e-$feng$gvau$h0$i0
957 00 $aOCLC reclamation of 2017-18
907 $a.b26603068$b03-07-15$c08-09-13
938 $aBaker and Taylor$bBTCP$nBK0012675244
956 $aPre-reclamation 001 value: ocn824341941
980 $a0913 sh
998 $axbt$ap1$b09-20-13$cm$da$e-$feng$gvau$h0$i0
994 $aC0$bSFR
999 $yMARS
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