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MARC Record from marc_openlibraries_sanfranciscopubliclibrary

Record ID marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run05.mrc:296058074:3448
Source marc_openlibraries_sanfranciscopubliclibrary
Download Link /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run05.mrc:296058074:3448?format=raw

LEADER: 03448pam a2200649 i 4500
001 972174938
003 OCoLC
005 20160621115312.0
008 150507s2016 ja a b 001 0 eng
010 $a2015017810
019 $a915493973
020 $a9780804845229$q(hardcover)
020 $a0804845220$q(hardcover)
029 1 $aAU@$b000054811955
035 $a972174938
035 $a(OCoLC)909025790$z(OCoLC)915493973
037 $aBRO-copy20160511-117
040 $aDLC$beng$erda$cDLC$dYDXCP$dBDX$dBTCTA$dOCLCQ$dGK8$dOCLCF$dIEP$dOCLCO$dJAI$dJNE$dON8$dVP@$dZQP$dABG$dSFR$dUtOrBLW
042 $apcc
043 $aa-cc---
049 $aSFRA
050 00 $aTX724.5.C5$bC56114 2016
082 00 $a641.5951$223
092 $a641.5951$bC4412k
100 1 $aChin, Katie,$eauthor.
245 10 $aKatie Chin's everyday Chinese cookbook :$b101 delicious recipes from my mother's kitchen /$cKatie Chin ; foreword by Raghavan Iyer ; photography by Masano Kawana.
246 30 $aEveryday Chinese cookbook
264 1 $aTokyo ;$aRutland, Vermont :$bTuttle Publishing,$c[2016]
264 4 $c©2016
300 $a160 pages :$bcolor illustrations ;$c27 cm
336 $atext$btxt$2rdacontent
336 $astill image$bsti$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (page 158) and index.
505 0 $aSauces -- Starters and dim sum -- Salads -- Soups -- Poultry -- Beef, pork, and lamb -- Seafood -- Vegetables and tofu -- Noodles and rice -- Drinks and desserts.
520 $a"Home chefs will enjoy preparing these Chinese home cooking-inspired dishes with this easy-to-follow Chinese cookbook"-$c-Amazon.com.
650 0 $aCooking, Chinese.
655 7 $aCookbooks.$2lcgft
700 1 $aKawana, Masano,$ephotographer.
700 1 $aIyer, Raghavan,$d1961-$ewriter of foreword.
907 $a.b32057477$b12-20-18$c02-25-16
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957 00 $aOCLC reclamation of 2017-18
907 $a.b32057477$b06-17-16$c02-25-16
956 $aPre-reclamation 001 value: ocn909025790
975 $aSFR
980 $a0516
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