| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run05.mrc:345217774:1898 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run05.mrc:345217774:1898?format=raw |
LEADER: 01898cam a2200469Mi 4500
001 974994473
003 OCoLC
005 20161220093732.0
008 160629t20162016caua e 000 0 eng
020 $a9781942934783 (paperback)
020 $a1942934785 (paperback)
029 0 $aAU@$b000057759914
035 $a974994473
035 $a(OCoLC)953442317
037 $bFamilius, 1254 Commerce Way, Sanger, CA, USA, 93657, (559)8762170
040 $aAU@$beng$cAU@$erda$dOCLCO$dOCLCF$dSFR$dUtOrBLW
049 $aSFRA
082 04 $a637.3$223
092 $a637.3$bW249m 2016
100 1 $aWarnock, Caleb$q(Caleb J.),$d1973-$eauthor.
245 10 $aMake your own cheese :$b12 homemade recipes for cheddar, parmesan, mozzarella, self-reliant cheese, and more! /$cCaleb Warnock.
250 $aSecond edition.
264 1 $a[Sanger, California] :$bFamilius LLC,$c[2016]
300 $a75 pages :$billustrations ;$c18 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aThe backyard renaissance collection
650 0 $aCheesemaking.
650 0 $aCheese.
830 0 $aBackyard renaissance collection.
907 $a.b32606692$b12-20-18$c07-26-16
998 $axbt$b11-07-16$cm$da $e-$feng$gcau$h0$i0
957 00 $aOCLC reclamation of 2017-18
907 $a.b32606692$b11-07-16$c07-26-16
956 $aPre-reclamation 001 value: ocn953442317
980 $a1016 nb dj
998 $axbt$b11-07-16$cm$da$e-$feng$gcau$h0$i0
994 $aC0$bSFR
999 $yMARS
945 $a637.3$bW249m 2016$d - - $e07-07-2018 12:37$f0$g0$h07-07-18$i31223116698920$j161$0163$k - - $lxbtci$o-$p$7.95$q-$r-$s- $t1$u2$v0$w1$x0$y.i88720597$z01-04-17
945 $a637.3$bW249m 2016$d - - $e - - $f0$g0$h02-23-17$i31223116698938$j503$0501$k - - $lxbtci$o-$p$7.95$q-$r-$s- $t1$u1$v0$w0$x0$y.i88720603$z01-04-17