| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run05.mrc:403418200:3388 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run05.mrc:403418200:3388?format=raw |
LEADER: 03388cam a2200577Ii 4500
001 ocn963862457
003 OCoLC
005 20170404105705.0
008 161121s2016 sp b 000 0 spa d
020 $a9788423419081 (paperback)
020 $a8423419088 (paperback)
035 $a(OCoLC)963862457
040 $aJQW$beng$erda$cJQW$dJQW$dOCLCF$dSFR
041 1 $aspa$heng
043 $an-us---
049 $aSFRA
082 04 $a613.2$223
092 $aSPANISH 613.2$bM8553a
100 1 $aMoss, Michael,$d1955-$eauthor.
240 10 $aSalt, sugar, fat.$lSpanish
245 10 $aAdictos a la comida basura :$bcómo la industria manipula los alimentos para que nos convirtamos en adictos a sus productos /$cMichael Moss ; traducido por Mar Vidal.
250 $aPrimera edición.
264 1 $aBarcelona :$bEdiciones Duesto,$c2016.
300 $a492 pages ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aTranslation of: Salt, sugar, fat.
504 $aIncludes bibliographical references (pages [489]-492).
650 0 $aNutrition$xEconomic aspects$zUnited States.
650 0 $aFood habits$xEconomic aspects$zUnited States.
650 0 $aFood industry and trade$zUnited States.
650 7 $aNutrición$xAspectos económicos$zEstados Unidos.$2bidex
650 7 $aHábitos alimenticios$xAspectos económicos$zEstados Unidos.$2bidex
650 7 $aAlimentos$xIndustria y comercio$zEstados Unidos.$2bidex
700 1 $aVidal, Mar,$etranslator.
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