MARC Record from marc_openlibraries_sanfranciscopubliclibrary

LEADER: 02343cam a2200529 i 4500
001 ocn958289059
003 OCoLC
005 20180515100436.0
008 170802s2016 enka 001 0 eng
010 $a2017431395
019 $a921940402
020 $a9780224100991
020 $a0224100998
029 1 $aAU@$b000058415372
035 $a(OCoLC)958289059$z(OCoLC)921940402
037 $aBRO-copy20180430-084
040 $aDLC$beng$erda$cDLC$dAU@$dYDXCP$dOCLCF$dNZGPL$dOCLCO$dOCLCQ$dOCLCO$dSFR$dUtOrBLW
042 $apcc
049 $aSFRA
050 00 $aTX799$b.S56 2016
082 04 $a641.853$223
092 $a641.853$bSi48m
100 1 $aSimms, Oonagh,$eauthor.
245 14 $aThe marshmallowist /$cOonagh Simms ; additional text by Jenny Simms ; photography by Helen Cathcart.
264 1 $aLondon :$bSquare Peg,$c2016.
300 $a142 pages :$bcolor illustrations ;$c25 cm
336 $atext$btxt$2rdacontent
336 $astill image$bsti$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
520 $aThink marshmallows are just pink or white balls of tasteless fluff? Think again, and prepare to be amazed by delicious, decadent flavour combinations and recipes. This book offers sweet treats for every season, as well as tips on how to get your mallow just right. There's a flavour combination masterclass, as well as recipes for sweet marshmallow themed desserts and treats such as a brioche loaf, matcha green tea marshmallow eclairs and rocky road; everything you could possibly need to master the marshmallow in the comfort of your own kitchen.
650 0 $aCooking (Marshmallow)
650 0 $aMarshmallow.
650 0 $aDesserts.
655 7 $aCookbooks.$2lcgft
700 1 $aSimms, Jenny,$eauthor.
700 1 $aCathcart, Helen$c(Photographer),$ephotographer (expression)
907 $a.b35542457$b07-31-18$c03-21-18
998 $axbt$b04-30-18$cm$da $e-$feng$genk$h4$i0
907 $a.b35542457$b05-01-18$c03-21-18
975 $aSFR
980 $a0418
998 $axbt$b04-30-18$cm$da$e-$feng$genk$h4$i0
994 $aC0$bSFR
999 $yMARS
945 $a641.853$bSi48m$d - - $e06-27-2018 14:56$f0$g0$h07-18-18$i31223125592627$j281$0103$k - - $lxbtci$o-$p$24.95$q $r-$s- $t0$u1$v0$w0$x1$y.i94496031$z04-30-18