| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run06.mrc:154709290:1734 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run06.mrc:154709290:1734?format=raw |
LEADER: 01734cam a22004211 4500
001 ocm00902079
003 OCoLC
005 20180921160740.0
008 731212s1966 nyua 001 0 eng
010 $a66025160
035 $a(OCoLC)902079
040 $aDLC$beng$cDLC$dOCLCO$dOCLCF$dOCLCQ$dHUV$dNZ1$dOCLCO$dOCL$dLNC$dSFR$dUtOrBLW
049 $aSFRA
050 00 $aTX813.A9$bH5
082 00 $a641.64653
092 $a641.6465$bAL58
245 04 $aThe alluring avocado recipes hot and cold :$ba collection of recipes using the avocado /$ccompiled and edited by Judy Hicks [and] Mims Thompson; illustrations by Paul Shimon.
260 $aNew York :$bWalker and company,$c[1966]
300 $aix, 85 pages :$billustrations ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
505 0 $aIntroducing the avocado -- Hors d'oeuvres, dips, spreads -- Sandwich suggestions -- Cocktails and appetizers -- Soups -- Hot dishes and casseroles -- Salads -- Desserts -- Index.
650 0 $aCooking (Avocado)
655 7 $aCookbooks.$2lcgft
700 1 $aThompson, Mims,$eeditor.
700 1 $aHicks, Judy,$eeditor.
700 1 $aShimon, Paul,$d1919-2011,$eill.
907 $a.b3571878x$b09-24-18$c05-18-18
998 $axbt$b05-18-18$cm$da $e-$feng$gnyu$h4$i0
907 $a.b3571878x$b08-27-18$c05-18-18
907 $a.b3571878x$b06-12-18$c05-18-18
980 $a0518 ac
994 $aC0$bSFR
998 $axbt$b05-18-18$cm$da$e-$feng$gnyu$h4$i0
999 $yMARS
945 $a641.6465$bAL58$d - - $e - - $f0$g0$h - - $i31223125817925$j0$00$k - - $lxbtci$o-$p$12.00$q-$r-$s- $t0$u0$v0$w0$x0$y.i95087539$z06-12-18