MARC Record from marc_openlibraries_sanfranciscopubliclibrary

LEADER: 02341cam a2200469Ii 4500
001 ocn944464186
003 OCoLC
005 20171121090622.0
008 160314t20162016enka 001 0 eng d
020 $a1784722154
020 $a9781784722159
035 $a(OCoLC)944464186
037 $aBRO-adap20171004-147
040 $aYDXCP$beng$cYDXCP$dOCLCQ$dNTAUP$dOCLCF$dATPTT$dSFR$dUtOrBLW
049 $aSFRA
082 04 $a641.568
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100 1 $aErskine, Gizzi,$eauthor.
245 10 $aGizzi's season's eatings :$bfeasts & celebrations from Halloween to Happy New Year /$cGizzi Erskine.
246 3 $aSeason's eatings
264 1 $aLondon :$bMitchell Beazley,$c2016.
264 1 $c©2016.
300 $a239 pages :$bcolour illustrations ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
505 0 $aIntroduction -- Devilish delights -- Sparkle & pop -- Celebrating the harvest -- Festive baking -- Bring back the buffet -- The night before Christmas -- Christmas day -- Festive foraging -- Ring in the new -- Index.
520 $aNo one loves a get-together more than Gizzi, so in her latest book she shows you how to create delicious, crowd-pleasing fare for every occasion. Christmas dinner with all the trimmings, a New Year's brunch or a frightful feast for Halloween: whatever the occasion, you will find something special to share with the ones you love. Recipes include Boxing Day turkey mole enchiladas, Bonfire night sausage casserole, Thanksgiving clambake and Dense chocolate Christmas cake.
650 0 $aCooking.
650 0 $aBaking.
655 7 $aCookbooks.$2lcgft
907 $a.b34366702$b12-17-18$c08-23-17
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907 $a.b34366702$b10-04-17$c08-23-17
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994 $aC0$bSFR
999 $yMARS
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