| Record ID | marc_oregon_summit_records/catalog_files/osu_bibs.mrc:1112388258:918 |
| Source | Oregon Libraries |
| Download Link | /show-records/marc_oregon_summit_records/catalog_files/osu_bibs.mrc:1112388258:918?format=raw |
LEADER: 00918nam a2200313Ia 4500
001 36494039
003 OR
008 970306s1996 ilua 000 0 eng d
020 $a1566372453
035 $a11047461
040 $aNQZ$cNQZ$dORE
049 $aOREU
099 $aLT2374 Goodh$bL38 Gr.9-12 1996
099 $aLT2374$aGoodh$aL38$aGr.9-12$a1996
100 1 $aLargen, Velda L.
245 10 $aGuide to good food /$cVelda L. Largen, Deborah L. Bence.
246 33 $aTextbooks, grades 9-12.
250 $aTeacher's annotated ed.
260 $aTinley Park, Ill.:$bGoodheart-Willcox Co.,$cc1996.
300 $aT64, 656 p.:$bcol. ill.;$c29 cm.
650 0 $aFood.
650 0 $aNutrition.
690 $aFoods$xTextbooks$xSecondary.
700 1 $aBence, Deborah L.
907 $a.b19526039$bvge $c-
902 $a010727
998 $b1$c981001$dm$ea$f-$g0
999 $a19980128124506.0
945 $lvge $d120011312424$e1$uT