| Record ID | marc_oregon_summit_records/catalog_files/washs02192008.mrc_revrev.mrc:1576499933:859 |
| Source | Oregon Libraries |
| Download Link | /show-records/marc_oregon_summit_records/catalog_files/washs02192008.mrc_revrev.mrc:1576499933:859?format=raw |
LEADER: 00859cam a2200289 a 4500
001 47231470
003 OCoLC
005 20020404131536.0
008 011217s2001 enkacf b 001 0 eng c
015 $aGBA1-X0178
020 $a0333901746 :$c£20.00
040 $aUKM$cUKM$dIXA$dNTE
042 $apcc
049 $aNTEA
050 4 $aTX353$b.F43 2001
082 04 $a394.1$221
100 1 $aFernández-Armesto, Felipe.
245 10 $aFood :$ba history /$cFelipe Fernández-Armesto.
260 $aLondon :$bMacmillan,$c2001.
300 $axvi, 287 p., [16] p. of plates :$bill., ports. ;$c24 cm.
504 $aIncludes bibliographical references (p. [253]-276) and index.
650 0 $aFood$xHistory.
650 0 $aFood habits$xHistory.
907 $a.b29491940$bwh $c-
902 $a071211
998 $b1$c020404$dm$ea$f-$g0
945 $lwhs $aTX353$b.F43 2001