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MARC Record from Oregon Libraries

Record ID marc_oregon_summit_records/catalog_files/washs02192008.mrc_revrev.mrc:1650359678:1590
Source Oregon Libraries
Download Link /show-records/marc_oregon_summit_records/catalog_files/washs02192008.mrc_revrev.mrc:1650359678:1590?format=raw

LEADER: 01590cam a22003374a 4500
001 50554288
003 OCoLC
005 20030709175154.0
008 020828s2003 nyu 001 0 eng
010 $a2002014018
020 $a0471442224 (paper : alk. paper)
040 $aDNLM/DLC$cDLC$dW3N
042 $apcc
049 $aW3NA
050 00 $aRC662$b.P688 2003
060 10 $aWK 818$bP888a 2003
082 00 $a616.4/620654$221
100 1 $aPowers, Margaret A.,$cRD.
245 10 $aAmerican Dietetic Association guide to eating right when you have diabetes /$cMaggie Powers.
246 30 $aGuide to eating right when you have diabetes.
260 $aNew York, NY :$bJ. Wiley & Sons,$cc2003.
300 $axii, 275 p. ;$c22 cm.
500 $aIncludes index.
505 0 $aPlanning for success -- Understanding diabetes -- Keeping a food diary -- Designing your food plan -- Making quick and easy meals -- Key aspects of diabetes care -- Using blood glucose records -- Staying active -- Losing weight -- Preventing low blood glucose -- Mastering carbohydrates -- Understanding protein -- Learning about fats -- Examining vitamins, minerals, and other dietary supplements -- Planning your meals -- Discovering carbohydrate counting -- Using the exchange system -- Tips for choosing foods -- Enjoying meals away from home -- Reading and using food labels.
650 0 $aDiabetes$xDiet therapy.
710 2 $aAmerican Dietetic Association.
907 $a.b30408805$bcs $c-
902 $a071227
998 $b0$c030709$dm$ea$f-$g0
907 $a.b30408805
945 $lcs $aRC662$b.P688 2003