| Record ID | marc_records_scriblio_net/part01.dat:188915432:968 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part01.dat:188915432:968?format=raw |
LEADER: 00968cam 22002651 4500
001 07038208
003 DLC
005 20050909183345.0
008 790511s1907 xx 000 0 eng
010 $a 07038208
035 $a(OCoLC)4954412
040 $aDLC$cOCl$dDLC
042 $apremarc
050 00 $aTX837$b.G65
051 $aTX837$b.G65 Copy 2$cAnother copy. LC copy has bookplate of Katherine Golden Bitting. Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting.
100 1 $aGoodhue, Isabel.
245 00 $aMeat substitutes,$cby Isabel Goodhue.
260 $aNew York,$bNew York magazine of mysteries,$c1907.
300 $a109, [1] p., 1 l.$c19 cm.
500 $aOrnamental borders.
500 $aPart of the pages printed on one side only.
510 4 $aBitting, K.G. Gastronomic bib.,$cp. 193
650 0 $aCookery.
650 0 $aVegetarianism.
710 2 $aKatherine Golden Bitting Collection on Gastronomy (Library of Congress)$5DLC