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MARC Record from Scriblio

Record ID marc_records_scriblio_net/part02.dat:68133351:622
Source Scriblio
Download Link /show-records/marc_records_scriblio_net/part02.dat:68133351:622?format=raw

LEADER: 00622cam 22002051 4500
001 18019799
003 DLC
005 20050816182906.0
008 760216s1918 pauaf b 001 0 eng
010 $a 18019799
035 $a(OCoLC)1995750
040 $aDLC$cAAP$dDLC
042 $apremarc
050 00 $aQL697$b.K2
100 1 $aKaupp, B. F.$q(Benjamin Franklyn),$d1874-
245 14 $aThe anatomy of the domestic fowl,$cby B. F. Kaupp...
260 $aPhiladelphia,$aLondon,$bW. B. Saunders company,$c1918.
300 $a 3 p. l., 11-373 p.$billus., col. pl.$c23 cm.
504 $aBibliography: p. 353.
650 0 $aPoultry$xAnatomy.