| Record ID | marc_records_scriblio_net/part04.dat:104046662:631 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part04.dat:104046662:631?format=raw |
LEADER: 00631cam 22002051 4500
001 55005803
003 DLC
005 20050506182829.0
008 750811s1955 nyua 000 0 eng
010 $a 55005803
035 $a(OCoLC)1533890
040 $aDLC$cFM$dOCoLC$dDLC
042 $apremarc
050 00 $aTX715$b.K204
082 $a641.5
100 1 $aKaufman, William Irving,$d1922-$eed.
245 10 $aCooking with the experts;$cover 400 simple, easy-to-follow, taste-tempting recipes selected by television's best cooks.
260 $aNew York,$bRandom House$c[1955]
300 $a248 p.$billus.$c22 cm.
650 0 $aCookery, American.