| Record ID | marc_records_scriblio_net/part05.dat:116211919:753 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part05.dat:116211919:753?format=raw |
LEADER: 00753cam 22002411 4500
001 65009188
003 DLC
005 20050913101228.0
008 780616s1964 it b b 000 0 eng
010 $a 65009188
035 $a(OCoLC)3980998
040 $aDLC$cWGrU$dDLC
042 $apremarc
050 00 $aSB267$b.K7
100 1 $aKrug, C. A.
245 10 $aWorld cocoa survey,$cby C. A. Krug and E. Auartey-Papafio.
260 $aRome,$bFood and Agriculture Organization of the United Nations,$c1964.
300 $aix, 242 p.$bmaps (1 fold.)$c23 cm.
490 1 $aFAO agricultural studies,$vno. 63
504 $aBibliography: p. [239]-242.
650 0 $aCacao.
700 2 $aQuartey-Papafio, E.,$ejoint author.
830 0 $aFAO agricultural studies ;$vno. 63.