| Record ID | marc_records_scriblio_net/part06.dat:11916922:678 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part06.dat:11916922:678?format=raw |
LEADER: 00678cam 22002291 4500
001 67018341 //r92
003 DLC
005 19920808125944.1
008 740605s1968 ilua b 00010 eng
010 $a 67018341 //r92
040 $aDLC$cDLC$dDLC
050 00 $aQR84$b.K613
082 00 $a589.9/01/3
100 10 $aKoser, Stewart Arment.
245 10 $aVitamin requirements of bacteria and yeasts,$cby Stewart A. Koser.
260 0 $aSpringfield, Ill.,$bThomas$c[1968]
300 $aviii, 663 p.$billus.$c26 cm.
504 $aBibliography: p. 581-649.
650 0 $aBacteriology$xCultures and culture media.
650 0 $aBacteria$xPhysiology.
650 0 $aYeast.
650 0 $aVitamins.