| Record ID | marc_records_scriblio_net/part07.dat:148122504:692 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part07.dat:148122504:692?format=raw |
LEADER: 00692nam 2200265 4500
001 73174211
003 DLC
005 19731025000000.0
008 731018s1970 enkaf 00100 eng
010 $a 73174211
015 $aGB71-05729
020 $a060002458X
050 0 $aTX749$b.P36 1970
082 $a641.6/6
100 10 $aPatten, Marguerite.
245 10 $aFish, meat, poultry and game.
250 $aRev. ed.
260 0 $aFeltham,$aNew York,$bHamlyn,$c1970.
300 $a128 p., 23 plates.$billus. (some col.)$c29 cm.
350 $a£1.05
500 $aIncludes index.
650 0 $aCookery (Meat)
650 0 $aCookery (Fish)
650 0 $aCookery (Poultry)
650 0 $aCookery (Game)