| Record ID | marc_records_scriblio_net/part08.dat:189745317:754 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part08.dat:189745317:754?format=raw |
LEADER: 00754nam 22002651p 4500
001 75410896
003 DLC
005 19780207000000.0
008 771221r1974 it a 00110 ita
010 $a 75410896
015 $aIt75-Oct
020 $cL1200
050 0 $aTX685$b.C37
100 10 $aCarnacina, Luigi,$d1888-
245 10 $aBrasati e bolliti /$cLuigi Carnacina.
250 $a1. ed., 1. ristampa.
260 0 $aMilano :$bFratelli Fabbri,$c1974, c1973.
300 $a98 p. :$bill. ;$c24 cm.
490 0 $aI Jolly della buona cucina ; 11
500 $aOn cover: Umidi, stracotti e bolliti.
500 $aIncludes indexes.
650 0 $aBoiling (Cookery)
650 0 $aRoasting (Cookery)
650 0 $aStews.
740 1 $aUmidi, stracotti e bolliti.