| Record ID | marc_records_scriblio_net/part09.dat:82981220:649 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part09.dat:82981220:649?format=raw |
LEADER: 00649cam 2200193 i 4500
001 76012306 //r84
003 DLC
005 19840531000000.0
008 760916s1976 pau 00100 eng
010 $a 76012306 //r84
020 $c$2.95
050 0 $aTX750$b.H67
082 $a641.6/6/5
245 00 $aHow to enjoy chicken twice a week ... but different everytime /$cby the food editors of Farm journal.
260 0 $aPhiladelphia :$bCountryside Press ;$aNew York :$bdistributed by Two Continents Pub. Co.,$cc1976.
300 $a128 p. ;$c21 cm.
500 $aIncludes index.
650 0 $aCookery (Chicken)
730 01 $aFarm journal (Philadelphia, Pa : 1956)