| Record ID | marc_records_scriblio_net/part11.dat:18110600:750 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part11.dat:18110600:750?format=raw |
LEADER: 00750nam 2200253 i 4500
001 78324575
003 DLC
005 19790322000000.0
008 790315s1978 enkab b 00110 eng
010 $a 78324575
015 $aGB78-11107
020 $a0356060217 :$c£1.25
043 $aa-cc---
050 0 $aTX724.5.C5$bL464
082 $a641.5/951
100 10 $aLeeming, Margaret.
245 10 $aChinese cooking /$c[by] Margaret Leeming and May Huang Man-hui.
260 0 $aLondon :$bMacdonald Educational,$c1978.
300 $a96 p. :$bill. (chiefly col.), col. map ;$c21 cm.
490 0 $aMacdonald guidelines
504 $aBibliography: p. 93.
500 $aIncludes index.
650 0 $aCookery, Chinese
700 10 $aHuang, May Man-hui,$ejoint author.