| Record ID | marc_records_scriblio_net/part11.dat:71294662:786 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part11.dat:71294662:786?format=raw |
LEADER: 00786cam 2200229 4500
001 78427787 //r90
003 DLC
005 19900602123644.7
008 691117s1967 fr a 00010 eng
010 $a 78427787 //r90
015 $aF69-7195
040 $aDLC$cDLC$dDLC
050 00 $aTX637$b.H8
082 00 $a641
100 10 $aHugel, Jean.
245 10 $aAnd give it my blessing,$bthe place of wine in the gastronomy of Alsace together with some happy marriages of food and wine and a short history of the wines of Alsace.$cBy Jean Hugel ...
260 0 $a[Riquewihr,$bl'auteur, 3, rue de la Ière Armèe],$c1967.
300 $a32 p.$billus.$c21 cm.
350 $a8.00
650 0 $aGastronomy.
650 0 $aCookery, French$xAlsatian style.
650 0 $aWine and wine making$zFrance$zAlsace.