| Record ID | marc_records_scriblio_net/part13.dat:700018:670 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part13.dat:700018:670?format=raw |
LEADER: 00670pam 2200229 a 4500
001 81021310
003 DLC
005 19820622000000.0
008 811124s1982 vaua 00100 eng
010 $a 81021310
020 $a080942925X
050 0 $aTX749$b.T43 1982
082 0 $a641.8/12$219
245 00 $aTerrines, pâtés & galantines /$cby the editors of Time-Life Books.
260 0 $aAlexandria, Va. :$bTime-Life Books,$cc1982.
300 $a176 p. :$bill. (some col.) ;$c28 cm.
440 4 $aThe Good cook, techniques & recipes
500 $aIncludes index.
650 0 $aTerrines.
650 0 $aPâtés (Cookery)
650 0 $aGalantines.
710 20 $aTime-Life Books.