| Record ID | marc_records_scriblio_net/part14.dat:21163853:1039 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part14.dat:21163853:1039?format=raw |
LEADER: 01039cam 2200277 a 4500
001 2002002995
003 DLC
005 20021120103705.0
008 020226s2002 ilua j ib 001 0 eng
010 $a 2002002995
020 $a1588106209
040 $aDLC$cDLC$dDLC
042 $apcc$alcac
050 00 $aTX803.P4$bS65 2002
082 00 $a641.6/565$221
100 1 $aSpilsbury, Louise.
245 10 $aPeas /$cLouise Spilsbury.
260 $aChicago, Ill. :$bHeinemann Library,$cc2002.
300 $a32 p. :$bcol. ill. ;$c23 cm.
440 0 $aFood
440 0 $aHeinemann first library
504 $aIncludes bibliographical references (p. 32) and index.
505 0 $aWhat are peas? -- Kinds of peas -- In the past -- Around the world -- Looking at pea plants -- Growing peas -- Looking after pea plants -- Harvesting the peas -- Frozen and tinned peas -- Eating peas -- Good for you -- Healthy eating -- Pea and pasta salad recipe.
650 0 $aCookery (Peas)$xJuvenile literature.
650 0 $aPeas$xJuvenile literature.
650 1 $aPeas.