| Record ID | marc_records_scriblio_net/part14.dat:214994797:962 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part14.dat:214994797:962?format=raw |
LEADER: 00962cam 22002777a 4500
001 2003447283
003 DLC
005 20031203153727.0
008 030814s2001 fj a b 000 0 eng d
010 $a 2003447283
040 $aPAY$cPAY$dDLC
020 $a9822038496
035 $a(OCoLC)ocm52958844
042 $alccopycat
050 00 $aTX612.F5$bC38 2001
082 00 $a363.19/29$222
100 1 $aChamberlain, A. I.
245 10 $aSeafood handling /$cby Tony Chamberlain, Gabriel Titili ; with contributions from Lyn Lambeth.
260 $aSuva, Fiji Islands :$bUniversity of the South Pacific :$bSecretariat of the Pacific Community,$cc2001.
300 $av, 38 p. :$bill. ;$c25 cm.
440 0 $aCommunity fisheries training Pacific series ;$v5
504 $aIncludes bibliographical references (p. 38).
650 0 $aSeafood$zIslands of the Pacific.
650 0 $aFood handling$zIslands of the Pacific.
700 1 $aTitili, Gabriel.
700 1 $aLambeth, Lyn.