| Record ID | marc_records_scriblio_net/part15.dat:144191895:856 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part15.dat:144191895:856?format=raw |
LEADER: 00856cam 22003018a 4500
001 2005044083
003 DLC
005 20050401145907.0
008 050323s2005 nyu 001 0 eng
010 $a 2005044083
020 $a9780743267359
020 $a0743267354
040 $aDLC$cDLC
042 $apcc
050 00 $aTX749$b.K46 2005
082 00 $a641.6/62$222
100 1 $aKelly, Denis,$d1939-
245 10 $aMastering beef & veal /$cauthor, Denis Kelly ; general editor, Chuck Williams ; photographer, Mark Thomas.
246 30 $aWilliam-Sonoma mastering beef & veal
260 $aNew York :$bFree Press,$c2005.
263 $a0511
300 $ap. cm.
500 $aAt head of title: Williams-Sonoma
500 $aIncludes index.
650 0 $aCookery (Beef)
650 0 $aCookery (Veal)
700 1 $aWilliams, Chuck.
710 2 $aWilliams-Sonoma.