| Record ID | marc_records_scriblio_net/part16.dat:87660082:1080 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part16.dat:87660082:1080?format=raw |
LEADER: 01080cam 2200277 a 4500
001 82622064 //r89
003 DLC
005 19890901000000.0
008 831101s1981 flua bs s00010 eng
010 $a 82622064 //r89
043 $an-us---
050 0 $aHD9415$b.S54 1981
082 0 $a338.4/76649/00973$219
100 10 $aSimpson, James R.
245 13 $aAn assessment of the United States' Meat Import Act of 1979 /$cJames R. Simpson.
260 0 $aGainesville :$bFood and Resource Economics Dept., Agricultural Experiment Stations, Institute of Food and Agricultural Sciences, University of Florida,$c[1981]
300 $avi, 69 p. :$bill. ;$c28 cm.
490 1 $aEconomic information report ;$v152
500 $aCover title.
500 $a"December 1981."
504 $aBibliography: p. 51-52.
650 0 $aMeat industry and trade$zUnited States.
650 0 $aMeat industry and trade$xLaw and legislation$zUnited States.
650 0 $aMeat industry and trade.
650 0 $aImport quotas$zUnited States.
830 0 $aEconomic information report (Gainesville, Fla.) ;$v152.