| Record ID | marc_records_scriblio_net/part17.dat:172286778:1074 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part17.dat:172286778:1074?format=raw |
LEADER: 01074cam 2200301 a 4500
001 84249517
003 DLC
005 20040721100455.0
008 841211s1983 enkaf b 001 0 eng
010 $a 84249517
020 $a0719540348
040 $aDLC$cDLC$dDLC
043 $ae-uk---
050 00 $aS455$b.F73 1983
082 00 $a338.1/0941$219
100 1 $aFream, William,$d1854-1906.
240 10 $aAgriculture
245 10 $aFream's Agriculture :$ba textbook /$cprepared under the authority of the Royal Agricultural Society of England ; foreword by the Duke of Edinburgh.
250 $a16th ed. /$bedited by C.R.W. Spedding.
260 $a[London] :$bJ. Murray,$c1983.
300 $axxxi, 816 p., [24] p. of plates :$bill. ;$c23 cm.
500 $aRev. ed. of: Elements of agriculture. 14th ed. 1962.
504 $aBibliography: p. [749]-768.
500 $aIncludes index.
650 0 $aAgriculture$zGreat Britain.
700 1 $aSpedding, C. R. W.
700 1 $aFream, William,$d1854-1906.$tElements of agriculture.
710 2 $aRoyal Agricultural Society of England.