| Record ID | marc_records_scriblio_net/part17.dat:69938097:747 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part17.dat:69938097:747?format=raw |
LEADER: 00747cam 2200241 a 4500
001 84040113 //r88
003 DLC
005 19880503000000.0
008 840321s1984 nyu d 00110 eng
010 $a 84040113 //r88
020 $a0812911261 (lg. print) :$c$18.95
050 1 $aTX652$b.F67 1984
082 0 $a641.5/55$219
100 10 $aFraney, Pierre.
245 14 $aThe New York times 60-minute gourmet /$cPierre Franey ; with an introduction by Craig Claiborne.
250 $aLarge type ed.
260 0 $aNew York, N.Y. :$bTimes Books,$cc1984.
300 $axiv, 346 p. ;$c26 cm.
500 $aIncludes index.
650 0 $aCookery.
650 0 $aLarge type books.
740 01 $aNew York times sixty-minute gourmet.
740 01 $a60-minute gourmet.