| Record ID | marc_records_scriblio_net/part18.dat:117554874:547 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part18.dat:117554874:547?format=raw |
LEADER: 00547nam 2200193 a 4500
001 85666635
003 DLC
005 19870918000000.0
008 870917s1919 ohua 00110 eng c
010 $a 85666635
040 $aICU$cICU
043 $an-us---
050 1 $aTX715$b.H54x 1919
100 10 $aHill, Janet McKenzie,$d1852-1933.
245 14 $aThe whys of cooking /$cby Janet McKenzie Hill.
260 0 $aCincinnati :$bProcter & Gamble Co.,$cc1919.
300 $a106 p. :$bcol. ill. ;$c19 cm.
500 $aIncludes index.
650 0 $aCookery, American.