| Record ID | marc_records_scriblio_net/part19.dat:116882325:1079 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part19.dat:116882325:1079?format=raw |
LEADER: 01079nam 2200265 a 4500
001 87102973
003 DLC
005 19990716000000.0
008 870112s1986 mx a b 100 0 eng
010 $a 87102973
020 $a9686127054 (pbk.)
040 $aDLC$cDLC$dDLC
043 $af------
050 00 $aSB191.M2$bE27 1985
082 00 $a633.1/5/0968$219
111 2 $aEastern, Central, and Southern Africa Regional Maize Workshop$n(1st :$d1985 :$cLusaka, Zambia)
245 10 $aTo feed ourselves :$ba proceedings of the First Eastern, Central, and Southern Africa Regional Maize Workshop, Lusaka, Zambia, March 10-17, 1985 /$csponsored by the Government of Zambia and CIMMYT.
260 $aMexico, D.F., Mexico :$bInternational Maize and Wheat Improvement Center,$c[1986]
300 $aviii, 307 p. :$bill. ;$c25 cm.
504 $aIncludes bibliographies.
650 0 $aCorn$zAfrica$xCongresses.
650 0 $aCorn$xResearch$zAfrica$xCongresses.
650 0 $aCorn as food$zAfrica$xCongresses.
710 1 $aZambia.
710 2 $aInternational Maize and Wheat Improvement Center.