| Record ID | marc_records_scriblio_net/part19.dat:22027771:1279 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part19.dat:22027771:1279?format=raw |
LEADER: 01279nam 2200289 a 4500
001 86182514
003 DLC
005 19860919000000.0
008 860711m19859999it a b i10000 eng
010 $a 86182514
020 $a9251022739 (v. 1 : pbk.)
043 $ad------
050 0 $aSF99.C73$bB48 1985
082 0 $a636.08/55$219
245 00 $aBetter utilization of crop residues and by-products in animal feeding :$bresearch guidelines : proceedings of the FAO/ILCA Expert Consultation, 5-9 March 1984, ILCA Headquarters, Addis Ababa /$ctechnical editors, T.R. Preston ... [et al.].
260 0 $aRome :$bFood and Agriculture Organization of the United Nations,$c1985-
300 $av. <1 > :$bill. ;$c30 cm.
440 0 $aFAO animal production and health paper ;$v50
504 $aIncludes bibliographies.
505 1 $a1. State of knowledge.
650 0 $aCrop residues as feed$xCongresses.
650 0 $aAgricultural wastes as feed$xCongresses.
650 0 $aCrop residues as feed$zDeveloping countries$xCongresses.
650 0 $aAgricultural wastes as feed$zDeveloping countries$xCongresses.
700 10 $aPreston, T. R.$q(Thomas Reginald)
710 20 $aFood and Agriculture Organization of the United Nations.
710 20 $aInternational Livestock Centre for Africa.