| Record ID | marc_records_scriblio_net/part19.dat:23326657:768 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part19.dat:23326657:768?format=raw |
LEADER: 00768nam 2200229 a 4500
001 86184944
003 DLC
005 19860926000000.0
008 860718s1985 sp ab 00010 cat
010 $a 86184944
020 $a8439306083
043 $ae-sp---
050 0 $aTX749$b.T63 1985
082 0 $a641.6/64/09467$219
100 10 $aTorrado, Llorenç.
245 14 $aEls embotits a Catalunya :$buna tradició, un art, una indústria /$cLlorenç Torrado.
250 $a1a ed.
260 0 $a[Barcelona] :$bEditen FECIC :$bGeneralitat de Catalunya, Departament d'Agricultura, Ramaderia i Pesca,$c1985.
300 $a137 p. :$bcol. ill., col. maps ;$c27 cm.
650 0 $aSausages$zSpain$zCatalonia.
650 0 $aCookery (Pork)
650 0 $aCookery, Spanish$xCatalonian style.