| Record ID | marc_records_scriblio_net/part20.dat:13062050:664 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part20.dat:13062050:664?format=raw |
LEADER: 00664pam 2200217 a 4500
001 88022428
003 DLC
005 19890110125023.8
008 880706r19891987nyua b 00110 eng
010 $a 88022428
020 $a0140117377
050 1 $aTX652$b.T458 1989
082 0 $a641.5$219
100 10 $aThorne, John.
245 10 $aSimple cooking /$cJohn Thorne.
260 0 $aNew York, N.Y., U.S.A. :$bPenguin,$c1989, c1987.
300 $axvii, 290 p. :$bill. ;$c23 cm.
500 $a"First published in the United States of America by Viking Penguin, Inc., 1987"--T.p. verso.
504 $aBibliography: p. [271]-277.
500 $aIncludes index.
650 0 $aCookery.