| Record ID | marc_records_scriblio_net/part20.dat:47258389:825 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part20.dat:47258389:825?format=raw |
LEADER: 00825nam 2200241 a 4500
001 88126215
003 DLC
005 19881014000000.0
008 881006s1986 onca b f00000 eng
010 $a 88126215
020 $a0660122138 (unb.)
050 0 $aTX571.P4$bA53 1986
082 0 $a363.1/92$219
245 00 $aAnalytical methods for pesticide residues in foods /$ccompiled and edited by H.A. McLeod, R.A. Graham, with the assistance of W.R. Ritcey ... [et al.].
250 $a2nd revision.
260 0 $aOttawa, Canada :$bHealth Protection Branch,$c1986.
300 $a1 v. (various pagings) :$bill. ;$c29 cm.
504 $aBibliography: p. 1-22 (15th group)
650 0 $aPesticide residues in food$xAnalysis.
650 0 $aFood$xAnalysis.
700 10 $aMcLeod, H. A.
700 10 $aGraham, R. A.
700 10 $aRitcey, W. R.