| Record ID | marc_records_scriblio_net/part22.dat:18060457:911 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part22.dat:18060457:911?format=raw |
LEADER: 00911pam 2200253 a 4500
001 91030210
003 DLC
005 19920319150935.7
008 910812s1992 nyu be 00010 eng
010 $a 91030210
020 $a0442008694
040 $aDLC$cDLC$dDLC
050 00 $aSF275.C84$bK87 1992
082 00 $a637/.1$220
100 10 $aKurmann, Joseph A.,$d1931-
245 10 $aEncyclopedia of fermented fresh milk products :$ban international inventory of fermented milk, cream, buttermilk, whey, and related products /$cJoseph A. Kurmann, Jeremija Lj. Rašić, Manfred Kroger.
260 0 $aNew York :$bVan Nostrand Reinhold,$cc1992.
300 $axii, 368 p. ;$c24 cm.
500 $a"An AVI book."
504 $aIncludes bibliographical references.
650 0 $aCultured milk$xEncyclopedias.
650 0 $aFermented milk$xEncyclopedias.
700 10 $aRašić, Jeremija Lj.,$d1922-
700 10 $aKroger, Manfred.