| Record ID | marc_records_scriblio_net/part22.dat:23755804:723 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part22.dat:23755804:723?format=raw |
LEADER: 00723pam 2200229 a 4500
001 91037490
003 DLC
005 19920612102511.8
008 910924r19921991nyua 00110 eng
010 $a 91037490
020 $a0399517553 (pbk. : alk. paper) :$c$9.95 ($12.95 Can.)
040 $aDLC$cDLC$dDLC
050 00 $aTX724$b.P76 1992
082 00 $a641.5/676$220
100 10 $aPrince, Francine.
240 10 $aNew Jewish cuisine.
245 10 $aFrancine Prince's new Jewish cuisine :$bmore than 175 recipes for holidays and every day /$cFrancine Prince.
250 $a1st Perigee ed.
260 0 $aNew York :$bPerigee Book,$c1992.
300 $a223 p. :$bill. ;$c23 cm.
500 $aIncludes index.
650 0 $aCookery, Jewish.