| Record ID | marc_records_scriblio_net/part22.dat:95795692:904 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part22.dat:95795692:904?format=raw |
LEADER: 00904nam 2200265 a 4500
001 91194174
003 DLC
005 19911002085917.6
008 910911s1989 hu a 00010 eng
010 $a 91194174
020 $a9631327698
040 $aDLC$cDLC
041 1 $aeng$hhun
043 $ae-hu---
050 00 $aTX723.5.H8$bH3413 1989
082 00 $a641.59439$220
100 10 $aHalász, Zoltán.
240 10 $aSopron környćki ízek.$lEnglish
245 10 $aSopron and environs /$ctext by Zoltán Halász ; photographs by Károly Hemzö ; [the recipes were written by Mari Lajos ; translated by Chris Tennant ; revised by Christina Rozsnyai].
260 0 $aBudapest :$bCorvina,$c1989.
300 $a39 p. :$bcol. ill. ;$c31 cm.
440 2 $aA Taste of Hungary,$x0238-7166
500 $aTranslation of: Sopron környćki ízek.
650 0 $aCookery, Hungarian.
650 0 $aCookery$zHungary$zSopron.